Kate White and ‘The Australian Wedding Book’

On Thursday 24 May our very own Kate White launched her guide to weddings, The Australian Wedding Book. Held at the Great Hall in Darlinghurst, guests were welcomed by a spectacular candlelit entrance reminiscent of the wedding scene in Romeo and Juliet. Showcasing Katering’s philosophy of beautiful and creative food, stations were positioned around the room including a cheese table, jamon with crostini and white anchovies, a seafood bar with freshly sliced tuna and salmon and a dessert table overflowing with all sweet things white. A trolley imitating a Sunday Chinese yum cha weaved its way through the crowd with fresh dumplings, spring rolls, quail and bowls of curry as guests were entertained by Scott Finney on the piano.

Kate’s guide to weddings is a culmination of 25 years in the business and shares her knowledge and passion. Chapters include information on dress shopping, stationery, invitations, rings and of course food. Her advice, tips and insight reflect her experience in an industry that is forever changing and challenging yet guided by tradition. The guidebook makes a beautiful gift and is available now in book stores.

Kate has been busy with interviews on talkback radio, newspapers and magazines and will be holding a chat with canapés for her new book with Karaline Loiterton from the Wedding List Co on Thursday 21st June.

Photos Courtesy Bluementhal Photography