Piggy Boudoir
Posted: November 13, 2013 Filed under: Getting Married | Tags: boudoir, cocktail party, ham, katering, seafood Leave a commentWe love putting our heads together and brainstorming new menus, recipes and ways to feature our beautiful produce.
Here’s a sneak peek at Katering’s latest inspiration, the piggy boudoir.
Seen recently at a cocktail party for the parents of Ascham school, the reinterpreted boudoir was a humorous play on elegance and tradition.
A chest of drawers held beautifully basted legs of ham, a traditional armchair overflowed with freshly baked baguettes and a decorated pouf became a platter of mustards and accompaniments.
Candelabras, a touch of pearls and beautiful French linen added the finishing touches.
A seafood bar complimented the boudoir. Surrounded by lily pads and mother of pearl shells, guests could help themselves to freshly shucked oysters, salmon gravalax and ice blocks filled with prawns.